To my few but loyal readers — I’m so sorry that I haven’t posted in forever! I recently moved up to Brooklyn, and the process of becoming a hipster has kept me busy these past few weeks. I also just started an internship with Food52 this week, which I’m so excited about! I hope to learn lots there and step up my cooking game. Continue reading
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Sips&Noms on InstaGot @amplehills ice cream after @ericakhos and I went to the Whitney this weekend in an attempt to be cultured 🖼Dinner prep last weekend with @mseeryously and @kc.ha 🍞🥗🥑Made these chocolate peppermint (baked) doughnuts last weekend 🍩Could eat a @willajeanneworleans biscuit every morning. TGIF!The negroni at @josephineestelle was 👌Beignets are great but my favorite thing at @cafedumonde is the frozen cafe au lait. When I did an internship down in New Orleans one summer I’d drive to the Metairie location each weekend (because it was never crowded) and get one of these guys.
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